Jorge and the team are absolutely thrilled to have won Best Mediterranean Restaurant in Norfolk at the Southern Enterprise Awards 2023!
In a culinary world filled with flavors and fusions, standing out amidst the competition requires not just skill, but a touch of magic. Jorge's Restaurant, nestled in the heart of Norfolk, has proven itself to be a beacon of Mediterranean excellence. With its dedication to authenticity, innovation, and exceptional dining experiences, Jorge's has earned the prestigious title of Best Mediterranean Restaurant in Norfolk at the esteemed Southern Enterprise Awards.
A Culinary Journey Unveiled: Jorge's Restaurant isn't just a place to dine; it's an odyssey through the vibrant tapestry of Mediterranean cuisine. From the sun-drenched Algarve to the aromatic Douro Valley, every dish tells a story inspired by the travels of Portuguese owner Jorge! & meticulously crafted by Chef Yuri and his passionate team. Each dish has a special and personal connection back to Portuguese owner Jorge! Whether it's the zesty tang of ceviche or the smoky allure of perfectly grilled black Iberian Pork, each bite transports diners to distant shores.
An Oasis of Excellence: The Southern Enterprise Awards recognize businesses that redefine excellence in their respective fields, and Jorge's Restaurant has undoubtedly set the bar high. Beyond serving delectable dishes, Jorge's prides itself on offering a dining experience that transcends mere sustenance. Impeccable service, warm ambience, and attention to detail create an oasis where diners can savour not just flavours but moments of pure bliss.
A Testament to Passion and Dedication: Behind every award-winning restaurant lies a team fueled by passion and dedication. At Jorge's, it's not just about cooking food; it's about crafting culinary masterpieces that leave a lasting impression. From the kitchen staff who meticulously prepare each ingredient to the front-of-house team who ensure every guest feels welcomed, Jorge's embodies the spirit of teamwork and excellence.
A Grateful Heart: Winning the title of Best Mediterran is not just an accolade; it's a testament to the unwavering support of our loyal patrons. To each guest who has shared a meal, laughter, and memories with us, we extend our deepest gratitude. You are the heartbeat of Jorge's Restaurant, and this award belongs to you as much as it does to us.
Looking Ahead: As we bask in the glow of this remarkable achievement, Jorge's Restaurant remains committed to pushing boundaries and redefining what it means to dine in Norfolk. With boundless creativity and a steadfast dedication to excellence, we invite you to join us on this culinary journey as we continue to strive for greatness.
About the Southern Enterprise Awards
The South of the UK is ripe with multi-sized enterprises and businesspeople with much to teach the rest of the world. Taking everything in their stride, and doing all they can to deliver innovative products and services, these entities do more than keep up with trends in order to deliver the best of the best for their customers. In fact, our winners are staying ahead of the curve with their forward-thinking dedication, zest for spotless service, and their fingers firmly placed on the pulse of their own industries.
Now in its sixth year, the Southern Enterprise Awards 2023 offers insight into a wide range of sectors. From canine confidence coaches to creative consultancies, online wellbeing platforms to in-person learning environments, and much more, this year we see yet another glimmering selection of award-winning enterprises and entrepreneurs.
Awards Coordinator, Jack Ford, commented on the splendid success of our 2023 winners: “Hosting this year’s Southern Enterprise Awards has been a pleasure. We have seen so much dedication from our winners, and they truly put so much heart into what they do. The South of the UK is flourishing, and so are their success stories. I wish them all the best for the years to come.”
To find out more about these prestigious awards, and the magnificent enterprises that have been selected for them, please visit https://www.sme-news.co.uk/awards/uk-southern-business-awards/ where you can view our winners supplement and full winners list.
Why we love Mediterranean Food!
Use of Fresh Ingredients: Portuguese dishes feature fresh, locally sourced ingredients such as seafood, olive oil, fruits, vegetables, and herbs. These ingredients are fundamental in Mediterranean cooking.
Emphasis on Seafood: Portugal boasts a rich seafood tradition, thanks to its extensive coastline. Fish and seafood play a significant role in Portuguese & Mediterranean cuisine, much like in Mediterranean cooking. Dishes like bacalhau (salted cod), grilled sardines, and seafood rice are staples of Portuguese gastronomy.
Olive Oil: Olive oil is a cornerstone of a Mediterranean diets. It is used in various cooking methods, such as sautéing, frying, and dressing salads. Portugal produces its own high-quality olive oil, contributing to the Mediterranean essence of its cuisine.
Influence from Mediterranean Cultures: Throughout history, Portugal has had cultural exchanges with Mediterranean civilizations, including the Moors, Phoenicians, and Romans. These interactions have left a culinary imprint, influencing Portuguese dishes with Mediterranean flavours, spices, and cooking techniques.
Wine Culture: Portugal is renowned for its wine production, with regions like the Douro Valley producing world-class wines. Wine is an integral part of Mediterranean dining culture, where it is often enjoyed alongside meals, enhancing the overall dining experience.
Similar Culinary Techniques: Mediterranean cooking is based around techniques such as grilling, roasting, and stewing. These methods are employed to highlight the natural flavours of ingredients and create dishes that are both hearty and flavorful.
While Portuguese cuisine has its unique characteristics and regional specialities, its alignment with the principles and ingredients of the Mediterranean diet underscores its classification as a Mediterranean culinary tradition.
Winning this Southern Enterprise Award is not just a recognition of past accomplishments; it's a promise for the future. At Jorge's Restaurant, our passion for Mediterranean cuisine burns brighter than ever, and we look forward to sharing our culinary adventures with you. Come, indulge your senses, and experience excellence reimagined at Jorge's.
Wine We have a selection of handpicked fine wines at Jorge’s to suit all tastes and budgets and are very happy to recommend a perfect pairing to your chosen dish. Click here to view our wine list
Allergen Information
If you have an allergy, please notify us when making your reservation and inform a member of staff when ordering your food. Please ask for menu assistance and ingredient information.
Not sure what to order?
Our experienced, food-passionate team will be happy to talk you through our menu and answer any questions you may have.
How to book
Tables can be booked online by clicking here or by calling us on 01603 764 441
You can dine inside or outside in our private courtyard - when the weather permits!
Opening times Jorge's Restaurant
Monday
Closed
Tuesday
Lunch 12pm with the last sitting at 2.15pm
Dinner 5.30pm to 9pm (Tapas and Steak menu)
Wednesday
Lunch 12pm with the last sitting at 2.15pm
Dinner 5.30pm with the last sitting at 9 pm
Thursday
Lunch with the last sitting at 2.15pm
Dinner 5.30pm with the last sitting at 9pm
Friday
Lunch with the last sitting at 2.15pm
Dinner 5.30pm with the last sitting at 9.30pm
Saturday
Lunch with the last sitting at 2.15pm
Dinner 5.30pm with the last sitting at 9.30pm
Sunday
Closed
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